Mauri Chocolate Brownie Mud Cake Premix 15kg

Chocolate Brownie Mudcake Makes rich, moist mudcakes, brownies, muffins and slices.

Brownie Recipe:

Chocolate Brownie Mudcake Mix 1kg
Water 500ml
Pecan or Walnut pieces 150gm

Method

1. Combine all ingredients in a bowl. Using a beater, beat for 3 minutes on low speed.
2. Spread onto a standard baking tray, lined with paper.
3. Bake at 190°C for 30 minutes or until baked.

Traditional Mudcake Recipe:

Chocolate Brownie Mudcake Mix 1kg
Cake Margarine or Butter 100gm
Dark Chocolate 100gm
Hot Water 400ml
Whiskey (optional) 50ml

Method
1. In a bowl, melt margarine and chocolate in the hot water. Stir in whiskey.
2. Add Chocolate Brownie Mudcake Mix. Beat for 3 minutes on low speed.
3. Scale as desired and bake at 160°C until baked.
* For a dense mudcake, increase chocolate and butter to 150g of each.